Quince and squash

Asparagus, pea shoots & borage with elderflower dressing


Garlic scape mimosa

Early rhubarb

Beetroot with labneh, hazelnuts, parsley & elderflower dressing

Rhubarb chard

Chive vinegar

Cucumber martini

Agretti, fennel & cucumber salad

Nasturtium flowers

Gooseberry salsa with home smoked mackerel

Pigs and windfall apples


Fennel sugar plums

Mulberry vodka

Homegrown almonds