Pork with fennel and rosemary

Wild garlic

White chocolate truffles with basil

Herby chicken noodle salad

Borage

Herb omelette

Mint tea

White beans with winter herbs

Green and gold salad

Carrot soup with dill and mustard

Baked white fish with a hyssop and orange crust

Bergamot

Candied angelica

Lemon verbena layer with raspberries

Scented geranium

Rose petal jelly

Crushing garlic

Raspberry ripple basil ice cream

Creamed Swiss chard

Roasted squash with rosemary and garlic

Sweet cicely

Garlic for roasting

Basil and parsley pesto

Roses

Sorrel

Fennel seed

Runner beans with summer savory

Perilla

Lavender